Blanched Crickets Features
Blanched Crickets is a naturally derived food for ants. Blanched crickets from sustainable, clean organic farming are a suitable alternative to live insect feeding. Compared to live specimens, their softened chitin makes them easier for ants to eat. It has the same nutritional value as live crickets but is easier to digest. Mite-free. Sterilized. Vacuum sealed. Additive free.
Nutritional value: 20% protein, 7% fat, 22% fibre, and 46% moisture (ash max 4%)
Use: Cut into small portions or whole.
Ingredients: 100% blanched crickets.
Storage: in resealable jars. Store in a dark, cool, dry place. After opening, store in the refrigerator and use within 4 days. It will keep longer if frozen.
Packaging material: glass
Comments: Supplementary food for ants. For the exact ingredients, best before date and lot number, see the attached leaflet.
Responsible veterinary and food control authority: Steglitz Veterinary Surgery (Königin-Luise-Str. 92 14195 Berlin)
Only for feeding ants – not for human consumption. It is not a substitute for fresh water or a live source of protein. Not suitable for live, whole-food hunting species (e.g. Harpegnathos, Odontomachus).
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